HUDEČKOVÁ, Helena, Petra ŠUPINOVÁ a Libor BABÁK. Optimization of Enzymatic Hydrolysis of Waste Bread before Fermentation. Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis [online]. Mendel University Press, 2017, 65(1), 35-40 [cit. 2019-04-23]. DOI: 10.11118/actaun201765010035. ISSN 1211-8516. Dostupné z: http://hdl.handle.net/11012/68379
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